How To Make Delicious Apple Pear Arugula Salad?


Delicious Apple Pear Arugula Salad Recipe

Delicious Apple Pear Arugula Salad Recipe

Looking for a refreshing and flavorful salad recipe? Our apple pear arugula salad is a delightful blend of sweet and savory flavors, perfect for any occasion. Let’s dive into creating this delicious dish.

1. Ingredients You’ll Need

For the Salad:

  • 4 cups of fresh arugula leaves
  • 1 apple (preferably a sweet variety), thinly sliced
  • 1 ripe pear, thinly sliced
  • 1/4 cup of chopped walnuts
  • 1/4 cup of crumbled feta cheese

For the Dressing:

  • 2 tablespoons of extra-virgin olive oil
  • 1 tablespoon of balsamic vinegar
  • 1 teaspoon of honey
  • Salt and pepper to taste

2. Preparing the Salad

Step 1: Wash and Dry Arugula

Start by washing the arugula leaves thoroughly and allowing them to dry. You can use a salad spinner or pat them dry with a clean kitchen towel.

Step 2: Slice the Apple and Pear

Thinly slice the apple and pear, removing any seeds or cores as needed. Toss them in a bowl to prevent browning.

Step 3: Toast the Walnuts

Over medium heat, toast the chopped walnuts in a dry skillet until they become fragrant and slightly golden. Be sure to stir them frequently to prevent burning.

Step 4: Assemble the Salad

Combine the arugula, sliced apple, pear, toasted walnuts, and crumbled feta cheese in a large salad bowl. Toss gently to mix the ingredients evenly.

3. Making the Dressing

Step 1: Mix the Ingredients

Combine extra-virgin olive oil, balsamic vinegar, honey, salt, and pepper to make dressing.

Step 2: Drizzle and Toss

Begin by pouring a small amount of dressing over the salad. You can always add more to taste. Gently toss the salad to coat it evenly with the dressing.

4. Serving and Enjoying

Step 1: Plate the Salad

Divide the apple pear arugula salad among individual serving plates or bowls.

Step 2: Garnish (Optional)

You can garnish the salad with additional crumbled feta cheese and a few extra toasted walnuts for extra flavor and presentation.

Step 3: Serve Immediately

This salad is best enjoyed immediately while the ingredients are fresh and the flavors are at their peak. Serve it as a side dish, or add grilled chicken or shrimp for a complete meal.


Our apple pear arugula salad recipe combines crisp, sweet fruit, peppery arugula, crunchy walnuts, and tangy feta cheese with a delectable balsamic dressing. Whether serving it for a light lunch, as a side dish, or at your next gathering, this salad will impress with its delightful flavors and vibrant colors.

Experiment with this recipe, adjust the dressing to your taste preferences and enjoy a refreshing and satisfying salad that celebrates the beauty of seasonal fruits and greens.

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